Savour the finest taste of traditional Indian cuisine at the Golden Peacock - the brand new Indian restaurant in town.
NEW! Golden Peacock has been awarded a highly coveted star-rating by the illustrious Michelin Guide to Restaurants and Hotels in its Hong Kong & Macau 2014 edition.
The popular restaurant is one of only nine Indian restaurants worldwide currently starred by Michelin, and is the only one in Asia.
From northern and southern to Jain, the choice of cuisine is comprehensive, prepared by a team of 17 chefs that includes 13 from all throughout India. At the helm is Chef Justin Paul, a native of Kerala. His fine skills in the kitchen were successfully put to the test in 2009, when he catered to 5,000 Indian guests attending the IIFA Awards, hosted by The Venetian Macao. He again helped provide authentic Indian fare in 2011 when The Venetian Macao hosted the STAR Parivaar Awards.
The authenticity of the Golden Peacock derives not only from the chefs, recipes and preparation techniques, but from the ingredients themselves. Spices, bright red pomegranates and even clay serving pots are imported direct from India, and nearly everything is prepared from scratch in-house - from yogurt, paneer and ice cream to masalas, sauces, pickles and chutneys. All food is prepared according to halal standards.
Excite your taste buds and enjoy a great time with your family and friends. Make your reservations today!
For reservations, please call + 853 8118 9696.
Lunch Buffet is available at only MOP158++ daily